Mushrooms, of all kinds, make for some of the best starters in the world. They’re delicate and versatile ingredients, perfect for Christmas. Portobello mushrooms are especially festive considering they can be stuffed with another Christmas favourite: cheese. Complemented with garlic and breadcrumbs, they’re simply the perfect festive starter.
Three fun facts:
- Portobello mushrooms are native to Italy and have been growing since ancient times.
- Agaricus bisporus is the real name for these mushrooms.
- One portobello mushroom contains more potassium than a banana.
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